A neighbor asked me for our Pumpkin Soup recipe after I brought a small pot to her son who was home alone with a terrible flu. Our conversation went like this: me: “First you make your soup stock: Put 2 chicken carcasses in a large pot of water, add several cloves of garlic, a whole head if you like, especially in winter. Garlic is great against colds and flu. Salt, pepper and several bay leaves. John adds a couple of onions and a few carrots, but if you’re in a hurry, don’t worry about that. Bring to a boil, then […]
Daily Archives: November 4, 2012
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